180° Creamy Tuscan Chicken Dinner OR Dip! Inspired by a delicious but INSANELY fat-filled recipe I found at The Recipe Critic. Ingredients 1½ pounds boneless skinless chicken breasts, thinly sliced like chicken tenderloin size Spray Olive Oil 1/2 cup Low Fat Cottage Cheese 1/2 cup Low Fat Evaporated Milk 1/2 cup chicken broth 1 teaspoon garlic powder 1 teaspoon Italian seasoning 1/2 cup Parmesan cheese 1 cup spinach, chopped 1/2 cup sun-dried tomatoes Instructions: Spray a la
Step One: 1 lb extra lean (95-97%) ground meat (Turkey, Chicken or Venison burger) --frozen 1/2 lb extra lean turkey sausage (frozen) 1 diced onion 1 TBS garlic minced 1 can of mushrooms 1 can of olives Add all ingredients into a crockpot and turn on high.
After a couple of hours (depending on crockpot) crumble meat and add the sauce. If put in fresh, not frozen, this cooking time can be shortened or the temp can be put lower. Whichever fits your needs best. Sauce: